Postgraduate Project Topics, Thesis and Dissertation
18061. The Realization Of Process Approach To Writing At The Level Of Grade 10
The inclusion of the writing tasks in high school English textbooks in generalrnand grade lOin particular has been a positive new step towards ELT in the localrnscene. In the former ENE series of textbooks, grammar was the focus of the syllabi.rnHence, both the teaching and testing methodology...
18062. Production Of Gluten-free Beer From Pearl Millet Cultivar
Pearl millet starch has featured in many foods recipes and industrial applications. However itsrnuse as a raw material in brewing has not received much attention. This work therefore sought tornestablish the suitability of pearl millet starch as a raw material substitute for barley inrnproduction...
18063. The Effect Of Selected Human Resource Management Practices On Employee Turnover Intention The Case Of Berhan International Bank S.c.
The purpose of this study was to examine the effects of selected human resource management practices on employee turnover intention in Berhan International Bank S.C. Specifically, it looked at how “Person-organization fitâ€, “Remuneration, Reward and Recognitionâ€,...
18064. Metagenomic Exploration Of Ethiopian Soda Lake Sediments Microbial Diversity And Community Structure
It is estimated that less than 1% of all known environmental bacteria are culturable. It is currentlyrnbelieved that the uses of genetic approaches including metagenomics can bypass culturing ofrnmicroorganisms and allow the identification of novel gene sequences and complete metabolic pathwaysrnof...
18065. Evaluation Of Ethanol Production From Intermediate Cane Molasses By Yeast (saccharomyces Cerevisiae )
The present study analyzes the influence of modification of sugar crystallization from three torntwo stages and tried to optimize both sugar and ethanol production from sugar cane source. Thernefficiency of sugar crystallization process was determined by simulation at Wonji Shoa SugarrnFactory...
18066. Occurrence Of Waterborne Pathogens In Lake Zwai And Drinking Water System Of Batu (zwai) Town Ethiopia In Relation To Indicator Bacteria And Physicochemical Parameters
Surface and drinking waters are routinely analyzed for physicochemical parameters and indicatorrnbacteria. However, the presence/absence of indicator bacteria may not necessarily be equallyrnindicative of the presence of pathogens. In this study, the physicochemical and bacterial indicatorrnof...
18067. Investigation Of The Implementation Of Grade Ten English Syllabus In Selected Governmental Secondary Schools In Mekelle Town
The aim of this study was to evaluate the implementation of grade tenrnEnglish syllabus in selected secondary schools in Mekelle town.rnAttempts have been made to examine whether the instructionalrnguidelines set in the syllabus and teacher's guide are properlyrnimplemented at classroom levels, the...
18068. Economic Empowerment From A Gender Perspective An Assessment Of The Situations Informal Self-employed Women And Support Interventions By Local Governments A Case Study Of Jimma Town
Empowerment, commonly of the poor and/or women, is considered as a crosscutting issue inrndevelopmental work apropos poverty reduction and gender equality. Closely linked to this vista,rnthe study is conducted with the main objective of cross-examining the local government’s stab...
18069. The Role Of Effective Compensation And Reward System On Employee Performance In The Case Of Commercial Bank Of Ethiopia
Compensation and reward management is one of the ways used by organizations for attracting and retaining suitable employees to improve their performance. The main objective of this study was to determine the role of effective compensation and reward system on employee performance in Commercial bank...
18070. Effect Of Processing On Qualtiy Characteristics Of Pearl Millet (pennisetum Glaucum) Based Value Added Products
The effect of processing on characteristics of pearl millet (Pennisetum glaucum) was investigated. The proximate and mineral compositions, physicochemical and functional properties and reduction of antinutrients concentration were determined. In addition, the sensory quality of pearl millet value...
18071. In Vitro Propagation And Genetic Diversity Study Of Korarima (aframomum Corrorima (braun) P.c.m. Jansen) From Southern And Northwestern Ethiopia
Korarima [Aframomum corrorima (Braun) P.C.M. Jansen]is perennial rhizomatous plant which is indigenous to Ethiopia and widely used for culinary and medicinal purposes.Traditionally, korarima is propagated by stem cutting which is labor intensive and time consuming process. In vitro propagation of...
18072. The Effect Of Non Financial Reward On Employee Retention The Case Of United Bank S.c.
In this research the effect of nonfinancial reward on employee retention were empirically examined at United Bank. Both primary and secondary data were used for analysis. Primary data were collected through questionnaire from 318 respondents selected using random sampling technique from the target...
18073. Aflatoxin Content Of Peanut (arachis Hypogaea) In Relation To Shelling And Storage Practice Of Ethiopian Farmers
The threat of aflatoxin contamination in food commodities and its association with health risksrnin both animals and humans continues to raise increasing concern over years. In this research, A.rnflavus species found in association with peanuts in storage and their potential to producernaflatoxin...
18074. Country Ownership And Aid Effectiveness In Ethiopia
Country Ownership in designing and managing development assistance is critical for achievingrnsustainable development and promoting effective development cooperation between recipientrnand donor countries. However, there is a widespread misconception and lack of comprehensivernstudies on country...
18075. Factors That Affect The Practice Of Teaching-learning Speaking Skills In Group Work Bole Preparatory School In Focus
In this study, an attempt was made to identify factors that affect the effective practice of learning speaking in group work with reference to grade 11 students in Addis Ababa. The main aim was to find out problems that affect students’ speaking through group work and to identify English...
18076. The Effect Of Training And Development On Employees Performance In All Africa Leprosy Tuberculosis Rehabilitation And Training Center (alert)
Training and development are continuous process in improving the caliber of employees. The main purpose of this study is to examine the effect of training and development on employees’ performance in All Africa Leprosy, Tuberculosis, Rehabilitation and Training Center (ALERT)rnTraining...
18077. Evaluation Of Hydrogenation Process Trans Fatty Acid Level And Some Qualities Of Selected Hydrogenated Food Products In The Markets Of Addis Ababa
Mass production of foods and extremely large variety of food products make the quantification ofrntheir nutrient composition a difficult task. Regulations on mandatory product labeling vary fromrncountry to country, but rarely include details of fatty acid composition. Ethiopia imports...
18078. Assessment Of Public Budget Allocation Practices The Case Of Bofed Of The Snnprs
The general objective of this study is to assess the public budget allocation practices of BoFEDrnof SNNPRS from the perspective of public budget allocation principles inparticipation andrntransparency. The study was mainly interested to assess if the budget allocation practices ofrnBoFED follows...
18079. Reduction Algorithm For Pairs Of Convex Polytopes
Qusidi_Erentiable Optimization Plays A Vital Role In The Study Of Non SmoothrnOptimization Problems. The Quasidi_Erential Of A Quasidi_Erentiable FunctionrnIs A Pair Of Compact Convex Sets In A Locally Convex Topological VectorrnSpace, Which Are Not Uniquely Determined. Due To The Non Uniqueness...
18080. Partial Substitution Of Malted Barley By Raw Barley In Brewing Technology
The effect of commercial enzymes on quality of wort developed from replacement of malted barley with raw barley as adjunct of 40 % and 60 % was investigated for yield of extract, Free Amino Nitrogen, Degree of fermentation, pH, VDK, colour…. The wort pH is relatively stable with no...
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