Optimization And Characterization Of Antioxidant Activity From Green Tea (camellia Sinensis) And Evaluation Of Its Preservative Effect
Food Engineering Project Topics
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The study was conducted with the aim of optimizing and characterizing antioxidant activity ofrnCamellia sinensis and evaluating its preservative effect on Niger seed and Soybean oils.rnCamellia was prepared by investigating the effect of distilled water concentrations of 100, 150,rnand 200ml, extraction temperature 80, 85 and 90 ℃ and contact time of 10, 35 and 60 min on itsrnantioxidant activity and extract yield. Based on ANOVA analysis, extraction parameters havernsignificant positive effect (P
Subsurface Intelligence & Critical Mineral Exploration
Modern Geology projects now focus on Machine Learning in Mineral Targeting, Carbon Capture & Storage (CCS) Geologic Modeling, and Critical Mineral Systems (Lithium, REEs). If your research involves Hydrogeological Connectivity, Seismic Inversion, or Geotechnical Site Characterization, ensure your analysis follows the JORC or NI 43-101 reporting standards and utilizes robust 3D Subsurface Visualization and Geochemical Fingerprinting frameworks.
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